Use the filters to customize your wine search.
-
Winery: A16
Brand: Apogeo
Variety: Malbec
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Auge
Variety: Malbec
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Auge
Variety: Malbec Rosé
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Auge
Variety: Rosé Dulce Natural
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Auge
Variety: Malbec Blanc de Noir
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Blend de Torroirs Malbec
Origin: Luján de Cuyo - Tupungato, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Blend de Torroirs Cabernet Franc
Origin: Luján de Cuyo - Tupungato, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Blend de Torroirs Semillón
Origin: Luján de Cuyo - CV - Tupungato, Mza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Blend de Torroirs Petit Verdot
Origin: Luján de Cuyo - Tupungato, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Malbec, CF, Petit Verdot
Origin: Luján de Cuyo - Tupungato, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Malbec
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Cabernet Sauvignon
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Chardonnay
Origin: Gualtallary Bajo, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Malbec Rosé
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Civit 757
Variety: Sauvignon Blanc
Origin: Gualtallary Bajo, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Punto Ar
Variety: Chardonnay, Chenin
Origin: Luján de Cuyo - Tupungato, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Punto Ar
Variety: Torrontés
Origin: Luján de Cuyo - Tupungato, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Punto Ar Nuit
Variety: Malbec
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Punto Ar Soleil
Variety: Malbec
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Punto Ar Soleil
Variety: Cabernet Franc
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Punto Ar Soleil
Variety: Sauvignon Blanc
Origin: Gualtallary Bajo, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: A16
Brand: Punto Ar Soleil
Variety: Malbec Rosé
Origin: Perdriel, Mendoza
Winemaking: Leandro Funes
SEE TECHNICAL FILE -
Winery: BARBARIANS
Brand: Barbarians
Variety: Chardonnay
Origin: La Arboleada, Tupungato, Mendoza
Winemaking: Barbarians Winemaking Group
SEE TECHNICAL FILE -
Winery: BARBARIANS
Brand: Barbarians
Variety: Malbec
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Barbarians Winemaking Group
SEE TECHNICAL FILE -
Winery: BARBARIANS
Brand: Barbarians
Variety: Cabernet Sauvignon
Origin: El Peral, Tupungato, Mendoza
Winemaking: Barbarians Winemaking Group
SEE TECHNICAL FILE -
Winery: BARBARIANS
Brand: Barbarians
Variety: Bonarda
Origin: Anchoris, Tupungato, Mendoza
Winemaking: Barbarians Winemaking Group
SEE TECHNICAL FILE -
Winery: BOCANADA WINES
Brand: Bocanada
Variety: Malbec
Origin: San Pablo, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: BOCANADA WINES
Brand: Bocanada
Variety: Malbec, Cabernet Sauvignon, Merlot
Origin: San Pablo, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: BOCANADA WINES
Brand: Bocanada
Variety: Cabernet Franc
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: BOCANADA WINES
Brand: Bocanada Social Club
Variety: Malbec
Origin: San Pablo, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: BOCANADA WINES
Brand: Bocanada Social Club
Variety: Semillon
Origin: San Pablo, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: BOCANADA WINES
Brand: A Go Go
Variety: Malbec
Origin: Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: BOCANADA WINES
Brand: A Go Go
Variety: Torrontés
Origin: La Arboleda, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: VINILO
Brand: Vinilo Bonus Track Blend Tinto
Variety: Malbec, Merlot
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: VINILO
Brand: Vinilo Bonus Track White
Variety: Chardonnay
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: VINILO
Brand: Vinilo Criolla
Variety: Criolla Chica, Grande, Moscatel
Origin: Campo Vidal, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: VINILO
Brand: Vinilo Malbec
Variety: Malbec
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: VINILO
Brand: Vinilo Malbec Orgánico
Variety: Malbec
Origin: Russell, Maipu, Mendoza
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: VINILO
Brand: Vinilo Red Blend
Variety: Bonarda, Petit Verdot
Origin: Anchoris, Luján de Cuyo y Chacayes...
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE -
Winery: VINILO
Brand: Vinilo White Blend
Variety: Chenin Blanco, Chardonnay
Origin:Villa Seca y Gualtallary...
Winemaking: Leandro Boullaude
SEE TECHNICAL FILE
Winery: BARBARIANS
Brand: Barbarians
Variety: Chardonnay 100%
Origin: La Arboleda, Tupungato, Mendoza
Winemaking: Barbarians Winemaking Group
Alcohol Content: 12
Viticulture: Vineyards located at 1,100 masl (3,600 fasl), with sandy loam soil, high espalier training system, and drip irrigation.
Winemaking: Manual harvest. Pre-fermentative maceration for 10 days, followed by a 15-day fermentation using indigenous yeasts.
Description: A pale yellow, limpid and bright wine. Very fruity aromas with notes of pineapple, pears and peach. On the palate it shows a mineral character and well-balanced acidity.
Winery: BARBARIANS
Brand: Barbarians
Variety: Malbec 100%
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Barbarians Winemaking Group
Alcohol Content: 13,5
Viticulture: The grapes selected for this wine were sourced from a vineyard located at 1,400 masl (4,600 fasl), with sandy loam soil high espalier training system, and drip irrigation.
Winemaking: Manual harvest. Pre-fermentative maceration for 10 days, followed by a 15-day fermentation using indigenous yeasts.
Description: Intensely red with violet hues, this wine expresses floral and fresh fruit notes reminiscent of strawberries and blackberries. It is pleasant on the attack, with balanced acidity, ripe tannins and a magnificent fruity character. A seductive wine awaiting to be discovered.
Winery: BARBARIANS
Brand: Barbarians
Variety: Cabernet Sauvignon 100%
Origin: El Peral, Tupungato, Mendoza
Winemaking: Barbarians Winemaking Group
Alcohol Content: 13
Viticulture: The grapes selected for this wine were sourced from a vineyard located at 1,100 masl (3,600 fasl), with sandy loam soil, pergola training system, and drip irrigation.
Winemaking: Manual harvest. Pre-fermentative maceration for 10 days, followed by a 15-day fermentation using indigenous yeasts.
Description: Of an intensely deep, vibrant red, it unveils its vegetal, fruity and mineral character with notes of roasted red bell pepper and red fruits. A pleasant, crisp attack with good body and intensity. An absolutely elegant wine and an open invitation for everyday drinking.
Winery: BARBARIANS
Brand: Barbarians
Variety: Bonarda 100%
Origin: Anchoris, Tupungato, Mendoza
Winemaking: Barbarians Winemaking Group
Alcohol Content: 13
Viticulture: The grapes selected for this wine were sourced from a vineyard located at 1,000 masl (3,300 fasl), with sandy loam soil. Training system: pergola from 1987. Drip irrigation.
Winemaking: Manual harvest. Pre-fermentative maceration for 10 days, followed by a 15-day fermentation using indigenous yeasts.
Description: Deep, vibrant violet with purple hues, this wine offers fruity notes evoking strawberry jam and black fruits. On the palate, its kind and fresh attack with well-integrated tannins is pleasantly perceived. A wine of great typicity, it renders itself as lively, elegant and persistent.
Winery: BOCANADA WINES
Brand: Bocanada
Variety: Malbec 100%
Origin: San Pablo, Tunuyán, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 13,5
Viticulture: High trellis vineyard at 1500masl located at Gualtallary, Tupungato, Uco Valley, Mendoza. Rocky soils with presence of granite and calcareous.
Winemaking: The grapes are manually harvested. Fermentation starts spontaneously with indigenous yeasts in concrete eggs. After the alcoholic fermentation is completed, it ages for 12 months in used French oak barrels of 225L.
Description: Powerfull but fresh wine, extremely long and persistent with a subtle of aromas of red fruits, violets, spices and chocolate.
Winery: BOCANADA WINES
Brand: Bocanada
Variety: Malbec 80%, Cabernet Sauvignon 15%, Merlot 5%
Origin: San Pablo, Tunuyán, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 13,3
Viticulture: High trellis vineyard at 1400masl located at Gualtallary, Tupungato, Uco Valley, Mendoza. Rocky soils with presence of granite and calcareous.
Winemaking: The grapes are manually harvested. Fermentation starts spontaneously with indigenous yeasts in concrete eggs. Aged for 12 months in the concrete egg.
Description: Aromatic intensity, red Fruit, good acidity and soft body.
Winery: BOCANADA WINES
Brand: Bocanada
Variety: Cabernet Franc 100%
Origin: Gualtallary, Tupungato, Valle de Uco, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 13,8
Viticulture: High trellis vineyard at 1300masl located at Gualtallary, Tupungato, Uco Valley, Mendoza. Rocky soils with presence of granite and calcareous.
Winemaking: Fermentation in concrete vats with indigenous yeasts. 12 months aging in French Oak barrels used for 12 months.
Description: Intense ruby red color, with aroma of red fruits, spices and red pepper. Elegant and fresh.
Winery: BOCANADA WINES
Brand: Bocanada Social Club
Variety: Malbec 100%
Origin: San Pablo, Tunuyán, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 13,5
Viticulture: The grapes selected for this wine were sourced from a vineyard located at 1.400 masl (4.600 fasl), with sandy loam soil high espalier training system, and drip irrigation.
Winemaking: Manual harvest. Pre-fermentative maceration for 10 days, followed by a 15-day fermentation using indigenous yeasts.
Description: Intensely red with violet hues, this wine express floral and fresh fruit notes reminiscent of strawberries and blackberries. It is pleasant on the attack, with balanced acidity, ripe tannins and magnificent fruity character.
Winery: BOCANADA WINES
Brand: Bocanada Social Club
Variety: Semillón 100%
Origin: San Pablo, Tunuyán, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 12,2
Viticulture: An ancient pergola-trained vineyard located at 1,100 masl (3,600 fasl) in Cordón del Plata, Tupungato, Uco Valley, Mendoza, Argentina
Winemaking: The grapes are manually harvested and gently pressed once they arrive at the winery. Spontaneous fermentation takes place using indigenous yeasts in concrete vats. Unfiltered bottling. Screw Cap Closure.
Description: A fruity wine with notes of pear, pineapple and lime. Great acidity and minerality that translate into a crisp and absolutely fresh sensation.
Winery: BOCANADA WINES
Brand: A Go Go
Variety: Malbec 100%
Origin: Tupungato, Valle de Uco, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 14
Viticulture: The grapes selected for this wine were sourced from a vineyard trained by high espalier at 1,100 masl (3,600 fasl), with sandy loam soil. Manual Harvest.
Winemaking: Pre-fermentative maceration for 10 days, followed by a 15-day fermentation using indigenous yeasts.
Description: A wine of an intense purplish red color displaying fresh fruit notes that are reminiscent of strawberries and blackberries. Pleasant on the attack, with balanced acidity and ripe tannins.
Winery: BOCANADA WINES
Brand: A Go Go
Variety: Torrontés 100%
Origin: La Arboleda, Tupungato, Valle de Uco, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 13,5
Viticulture: The grapes selected for this wine were sourced from a vineyard trained by high espalier at 1,100 masl (3,600 fasl), with sandy loam soil.
Winemaking: The grapes are manually harvested in the morning. The fermentation process is conducted at a temperature between 14° and 16° C (57° and 61° F) for 10-15 days, using selected yeasts.
Description: Of a bright yellow color, this is a fruity wine with floral notes, a mineral palate and balanced acidity.
Winery: A16
Brand: Apogeo
Variety: Malbec 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,7
Aging: 100% in French oak barrels.
Vinification: Tradition method in stainless steel tanks with dry ice.
Tasting notes: Sight: deep violet red color. Nose: spicy and oaky notes provided by the aging in oak barrels beautifully balanced with ripe fruits, such as plum and blackberries. Palate: structured and present with firm tannins, soft on the palate, turning it well-balanced. Persistent finish.
Winery: A16
Brand: Auge
Variety: Malbec 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,2
Aging: 12/18 months in stainless steel
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: attractive, vigorous and bright purple color. Nose: wild flowers with fresh fruit notes. Palate: slightly delicate with sweet, balanced and persistent tannins.
Winery: A16
Brand: Auge
Variety: Malbec Rosé 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,5
Aging: No.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: intense shiny pink color with some coppery hues. Nose: sweet ripe fruit aromas, as quince, and soft wild flowers notes. Palate: well-balanced, it displays acidity turning it fresh and persistent. Fine finish.
Winery: A16
Brand: Auge
Variety: Rosé Dulce Natural.
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 13,6
Aging: No.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: light pink color with subtle salmon glints. Nose: highlighted fruity and refreshing aromas, where white peach, apple and delicate rose notes stand out. Palate: tasty sweet beginning perfectly complemented with the acidity. Fruity and long-lasting finish.
Winery: A16
Brand: Auge
Variety: Malbec Blanc de Noir.
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,7
Aging: No.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: shiny delicate pearl pink color. Nose: floral and fresh fruits notes that unfold a range of aromas while the wine rests on the palate. Palate: balanced, fresh and persistent.
Winery: A16
Brand: Civit 757
Variety: Blend de Torroirs Malbec.
Origin: 60% Lujan de Cuyo – 40% Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,3
Aging: 40% in French oak barrels.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: deep violet color. Nose: red fruit aromas such as cherries and plums with reminiscences of vanilla and walnut. Palate: nice, smooth and full-bodied. Round tannins with acidity that provides a long-lasting finish.
Winery: A16
Brand: Civit 757
Variety: Blend de Torroirs Cabernet Franc.
Origin: 70% Lujan de Cuyo – 30% Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,9
Aging: 40% in French oak barrels.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: bright and deep cherry red color. Nose: characteristic variety aromas where red bell pepper and black pepper stand out. Palate: Intense and structured with well-balanced acidity that provides juiciness and lightness.
Winery: A16
Brand: Civit 757
Variety: Blend de Torroirs Semillón.
Origin: 80% Campo Vidal - Tupungato – 20% Lujan de Cuyo
Winemaking: Leandro Funes
Alcohol Content: 12,2
Aging: No.
Vinification: Traditional method in concrete eggs.
Tasting notes: Sight: bright golden yellow color. Nose: fruity aromas such as quince and freshly cut herbs. Palate: a noticeable acidity that provides freshness and lightness on the palate. Fine finish. Balanced and persistent.
Winery: A16
Brand: Civit 757
Variety: Blend de Torroirs Petit Verdot.
Origin: 80% Lujan de Cuyo – 20% Tupungato
Winemaking: Leandro Funes
Alcohol Content: 14,5
Aging: 25% in French oak barrels.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: intense and sparkling ruby color. Nose: complex aromas where dry fruit notes such as walnut, lavender, pink pepper and oregano are blended. Palate: light, rich in volume and structure. Nice spicy taste.
Winery: A16
Brand: Civit 757
Variety: Gran Vino.
Origin: Malbec y Petit Verdot Lujan de Cuyo – Cabernet Franc Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,3
Aging: 60% in French oak barrels.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: intense dark violet color with ruby sparkles. Nose: complex and spicy. Each variety highlights and complements at the same time: roasted peppers, black pepper, ripe plum, oregano and herbs are some of its components. Palate: soft and persistent. Firm and sweet tannins combined with its acidity provide a long-lasting finish.
Winery: A16
Brand: Civit 757
Variety: Malbec 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14
Aging: 25% in French oak barrels.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: deep purple color with ruby sparkles. Nose: spicy with reminiscences of dry fruit and vanilla. Palate: light and soft, long-lasting finish.
Winery: A16
Brand: Civit 757
Variety: Cabernet Sauvignon 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,4
Aging: 25% in French oak barrels.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: deep cherry color. Nose: sweet fruits, pepper, coffee and chocolate notes. Palate: well-balanced with sweet and persistent tannins. A pleasant spicy aftertaste of anise and clove.
Winery: A16
Brand: Civit 757
Variety: Chardonnay 100%
Origin: Gualtallary Bajo - Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 13,3
Aging: No.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: light sparkling yellow color. Nose: fruity and intense where pineapple and banana aromas display. Floral notes appear towards the finish. Palate: slightly acid and persistent which provide personality to the wine and a soft touch on the palate.
Winery: A16
Brand: Civit 757
Variety: Malbec Rosé 100%
Origin: Gualtallary Bajo - Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 13,3
Aging: No.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: pale pink color and a coppery glow. Nose: red fruit aromas such as cherry combined with wild flowers. Palate: soft beginning and well-balanced with its natural acidity.
Winery: A16
Brand: Civit 757
Variety: Sauvignon Blanc 100%
Origin: Gualtallary Bajo - Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 12
Aging: No.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: light yellow color and greenish hues. Aroma: fresh and citric that reminds of tropical fruits and vanilla notes. Palate: soft and delicate, displays a balanced acidity.
Winery: A16
Brand: Punto Ar
Variety: Chardonnay 70%, Chenin 30%
Origin: Luján de Cuyo - Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 11,8
Aging: 6 months on lees.
Vinification: Traditional method and 2nd fermentation in stainless steel.
Tasting notes: Sight: golden yellow color with greenish overtones. Nose: fruits such as apple and white peach accompanied by delicate notes of toasted bread. Palate: fruity with a stylish balance in relation with acidity and sugar. Persistent finish.
Winery: A16
Brand: Punto Ar
Variety: Torrontés 30%
Origin: Luján de Cuyo - Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 11,8
Aging: No
Vinification: Traditional method and 2nd fermentation in stainless steel.
Tasting notes: Sight: pale yellow color with greenish hues. Nose: fruity and fresh aromas and some floral notes. Palate: soft and delicate. Fine perlage that explodes on the tongue. Well-balanced sugar and acidity.
Winery: A16
Brand: Punto Ar Nuit
Variety: Malbec 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14
Aging: 50% in French oak barrels.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: attractive, intense red color and shiny violet glints. Nose: strawberries and ripe cherries with sweet and spicy reminiscences as vanilla, chocolate, coffee and cloves. Palate: soft because of its ripe tannins and well-balanced with its juicy acidity.
Winery: A16
Brand: Punto Ar Soleil
Variety: Malbec 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14
Aging: 25% in French oak barrels
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: deep purple color with ruby sparkles. Nose: spicy aromas with reminiscences of dry fruit and vanilla. Palate: light, silky mouthfeel and a long-lasting finish.
Winery: A16
Brand: Punto Ar Soleil
Variety: Cabernet Franc 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,4
Aging: 25% in French oak barrels
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: dark and shiny cherry color. Nose: sweet fruits, pepper and coffee and chocolate notes. Palate: balanced with sweet and persistent tannins.
Winery: A16
Brand: Punto Ar Soleil
Variety: Sauvignon Blanc 100%
Origin: Gualtallary Bajo - Tupungato, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 12
Aging: No.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: light yellow color and greenish hues. Nose: fresh and citric that reminds of tropical fruits and vanilla notes. Palate: soft, delicate and displays a balanced acidity.
Winery: A16
Brand: Punto Ar Soleil
Variety: Malbec Rosé 100%
Origin: Perdriel - Lujan de Cuyo, Mendoza
Winemaking: Leandro Funes
Alcohol Content: 14,5
Aging: No.
Vinification: Traditional method in stainless steel.
Tasting notes: Sight: pale pink color and a coppery glow. Nose: red fruit aromas such as cherry intertwined with wild flowers. Palate: soft beginning and well-balanced with its natural acidity.
Winery: VINILO
Brand: Vinilo Bonus Track Blend Tinto
Variety: 70% Malbec, 30% Merlot.
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 13
Viticulture: Vineyards located above 1,400 masl (4,600 fasl) with a combination of alluvial and calcareous soils.
Winemaking: The co-fermentation process takes place in ovoid concrete vats (eggs) using natural yeasts. Further on, a post-fermentative maceration is carried out, which involves having the wine in contact with the pomace for 20 to 25 days. During this time, a full malolactic fermentation takes place as well. Finally, the wine is aged for a year in a concrete egg before being bottled.
Description: Appearance: Ruby red with violet hues. Good aromatic intensity and elegant notes of plums, blackberries and pepper. On the palate, it offers a pleasant acidity that contributes crispness and goes very well with its body and structure.
Winery: VINILO
Brand: Vinilo Bonus Track White Blend
Variety: Chardonnay 100%
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 11,5
Viticulture: Vineyards located above 1,000 masl (3,300 fasl) with a combination of alluvial and calcareous soils.
Winemaking: Fermentation and aging for a year in first-use 500-liter (132 US gallons) French oak barrels.
Description: A deep, vibrant yellow wine, it offers fruity aromas of bottled peach and pineapple, as well as a pleasant acidity that contributes crispness to its great body and volume.
Winery: VINILO
Brand: Vinilo White Blend
Variety: Blend blanco de uvas Chenin (50%) y Chardonnay (50%).
Origin: Villa Seca, Tunuyán (Chenin) y Gualtallary, Tupungato (Chardonnay). Mendoza.
Winemaking: Leandro Boullaude
Alcohol Content: 11,5
Viticulture: Vineyards located above 1,000 masl (3,300 fasl) with a combination of alluvial and calcareous soils.
Winemaking: Fermentation and aging in concrete amphoras.
Description: Of a bright yellow color with silver highlights, this wine displays a delicate, fruity aromatic expression evoking pears and white peaches. A good level of acidity translates into a pleasant crisp sensation.
Winery: VINILO
Brand: Vinilo Red Blend
Variety: Blend tinto de Bonarda (70%) y Petit Verdot (30%)
Origin: Anchoris, Luján de Cuyo (Bonarda) y Chacayes, Tunuyán(Petit Verdot). Mendoza.
Winemaking: Leandro Boullaude
Alcohol Content: 11,5
Viticulture: Vineyards located above 1,000 masl (3,300 fasl) with a combination of alluvial and calcareous soils.
Winemaking: Fermentation and aging in concrete amphoras.
Description: Ruby red color with ripe red fruit aromas of blackberries and plums. On the palate, its pleasant acidity translates into a crisp sensation. Good structure and round tannins.
Winery: VINILO
Brand: Vinilo Malbec
Variety: Malbec 100%
Origin: Gualtallary, Tupungato, Mendoza
Winemaking: Leandro Boullaude
Alcohol Content: 13,5
Viticulture: Vineyards located above 1,400 masl (4,600 fasl) with a combination of alluvial and calcareous soils.
Winemaking: Fermentation and aging in egg-shaped concrete vessels using indigenous yeasts and following a natural winemaking process.
Description: Ruby red with violet hues. Aromas of red fruits (strawberries, blackberries, plums) and spicy notes. On the palate, it offers a pleasant acidity that brings crispness and a fruity character to this wine's good structure and round tannins.
Winery: VINILO
Brand: Vinilo Criolla
Variety: Criolla chica, grande y moscatel
Origin: Campo Vidal, Tupungato, Valle de Uco, Mendoza.
Winemaking: Leandro Boullaude
Alcohol Content: 11,5
Viticulture: Vineyards located above 1,000 masl (3,300 fasl) with a combination of alluvial and calcareous soils.
Winemaking: This wine has been microvinified in barrels using indigenous yeasts and then aged in used barrels for 10 months.
Description: A ruby red color whose brightness and medium intensity can only be signs of the elegance in this wine. A quite intense aromatic expression where red fruits and flowers predominate. Light and fruity on the palate, it is best served cold while admiring the sunset.
Winery: VINILO
Brand: Vinilo Malbec Orgánico
Variety: Malbec 100%
Origin: Russell, Maipu, Mendoza.
Winemaking: Leandro Boullaude
Alcohol Content: 14,1
Viticulture: Organically sustainable vineyards at 800 masl with silty soils and alluvial calcareous.
Winemaking: Vinification and aging for 12 months in cement eggs.
Description: Look: Ruby red color with violet tones. Aroma: cherries, plums with spicy notes. Taste: Fruity with a good balance between acidity and tannins.