The young winemaker Leandro Boullaude, belongs to the 5th generation of the Citon family that arrived in Mendoza from Veneto in 1896 to be pioneers in Mendoza viticulture.

Leandro learned to make wines during his harvests in Argentina and Spain, under the sponsorship of renowned winemakers such as the Michelini Brothers and the Luna del Bierzo family.

Bocanada Wines offers young but complex wines from the Uco Valley, as is its creator. Little interventionist enology of fermented wines and raised in concrete eggs and used French oak barrels.